We recently enjoyed a fantastic event at Paul Martin’s, where the ambiance was filled with inviting aromas, rich flavors, and meaningful conversations. Special appreciation goes to Daou and Wagner Family of Wines for their amazing wines. Kudos to the team at Paul Martin’s (Anthony, Monique, Stacey and McKaela to name a few) for delighting us with culinary gems like Signature Deviled Eggs and Hoisin Glazed Pork Ribs—absolute crowd-pleasers! Here’s to the perfect blend of delectable wines, outstanding food, and captivating company. 🥂
#WineTasting #PaulMartinsExperience #IWFS